Pay in installments of $37.48 with
,
and
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
Promo Codes Available:
For Your Every Summer RSVP, with Code: SUMMER15
Description
Doña Paula Estate Mendoza Malbec 2018 (Argentina)Intense violet color. On the nose, aromas of black fruit, violets and spices, with some mineral and graphite notes, are perceived. Great balance and freshness in the mouth, with good concentration and structure. Soft tannins and persistent finish. 90% of these grapes are sourced from their best vineyards in Alluvia, Gualtallary, at 1,350 meters (4,430 feet) above sea level and 10% from Los Indios, El Cepillo, at 1,100 meters (3,610 feet) above sea
Intense violet color. On the nose, aromas of black fruit, violets and spices, with some mineral and graphite notes, are perceived. Great balance and freshness in the mouth, with good concentration and structure. Soft tannins and persistent finish.
90% of these grapes are sourced from their best vineyards in Alluvia, Gualtallary, at 1,350 meters (4,430 feet) above sea level and 10% from Los Indios, El Cepillo, at 1,100 meters (3,610 feet) above sea level. Thee soils are stony in the first location and sandy loam in the second one, and both have high calcareous content. Doña Paula Estate Malbec displays the unique characteristics of the Uco Valley, a terroir where the climate is cold, with an average temperature variation of 16 °C (60.8°F) in Los Indios and 12.5 °C (54.5°F) in Alluvia, and an average annual rainfall of 280 mm (11 in) in El Cepillo and 300 mm (11.8 in) in Gualtallary. The vines yield an average of 8 tons per hectare, and they are grown in espaliers, using drip irrigation. At Doña Paula, the vineyards have always been managed using sustainable agricultural practices.
The grapes are hand-picked the first week of April. In the winery, they are destemmed gently, without breaking the berries. then, a cold pre-fermentative maceration is carried out to preserve the primary aromas. Fermentation takes place at low temperatures, and a post-fermentation maceration is later performed for 15 to 20 days. The wine is aged in first, second and third-use French oak barrels for 12 months.
Food Pairing: Brilliant with a Blue Cheese Burger, soft cheese & rare grilled steak.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy