Music Bay Marlborough Sauvignon Blanc 2025

Music Bay Marlborough Sauvignon Blanc 2025"It's brightly fruited and fragrant on the nose, showing green rockmelon, feijoa, Gala apple, and lime peel aromas. The palate displays excellent fruit intensity with fleshy texture and juicy acidity, finishing long and flavoursome. At its best: now to 2027" Sam Kim, Wine Orbit "Thirst quenching acidity attacks lush, tropical fruit and citrus, forward and appealing, tension drives a crisp, bright finish" Candice Chow, Wine Chat Light straw tone with

"It's brightly fruited and fragrant on the nose, showing green rockmelon, feijoa, Gala apple, and lime peel aromas. The palate displays excellent fruit intensity with fleshy texture and juicy acidity, finishing long and flavoursome. At its best: now to 2027" Sam Kim, Wine Orbit

"Thirst-quenching acidity attacks lush, tropical fruit and citrus, forward and appealing, tension drives a crisp, bright finish" Candice Chow, Wine Chat

Light straw tone with green clarity. Bright aromas of rockmelon, lime zest, nettles and passion fruit. Classic Marlborough notes from coastal Awatere vineyards. Deliciously zesty and crisp Sauvignon Blanc bursting with delightful notes of grapefruit, nettles, elderflower and passionfruit.

Our coastal Awatere Valley Marlborough estate enjoyed an excellent growing season. Favourable weather conditions for flowering led to great fruit set, followed by warm sunny summer months ideal for healthy vineyard canopies and fruit development.

Classic Marlborough weather conditions of warm days and cool nights in the ripening period enabled the harvest team to bring in the fruit, which was full of bright fruit flavours and refreshing acidity.

Harvested in the cool mornings, all the Music Bay Sauvignon Blanc fruit was harvested at desired ripeness between the 23rd March – 1st April.

Food Pairing: Perfect with grilled seafood, ceviche and all summer cuisine.