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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
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Description
Cast Iron Shallow Casserole 26cmCrafted by OIGEN (founded in 1852), this cast iron pan brings the tradition of Japanese Nambu Tekki ironware into the modern kitchen. Originally designed for sukiyaki, its shallow shape and excellent heat retention make it perfect for gyoza, roasting vegetables, searing meat, and everyday cooking moving easily from stovetop to table. The Yakisugi (burned cedar) lid helps retain heat while absorbing excess moisture, adding both function and a subtle
Crafted by OIGEN (founded in 1852), this cast iron pan brings the tradition of Japanese Nambu Tekki ironware into the modern kitchen. Originally designed for sukiyaki, its shallow shape and excellent heat retention make it perfect for gyoza, roasting vegetables, searing meat, and everyday cooking — moving easily from stovetop to table.
The Yakisugi (burned cedar) lid helps retain heat while absorbing excess moisture, adding both function and a subtle natural aroma. Durable, versatile, and timeless, it’s a piece made to be used and enjoyed for years.
100% Authentic Nambu Tekki – certified traditional Japanese ironware
Handcrafted – each piece carefully made by skilled artisans
Naturally Non-Stick – develops a semi-seasoned surface with proper care
Eco-Friendly – made with over 70% recycled materials and fully recyclable
No Coatings – faster heat transfer and healthier cooking
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy