SKU: 31604769503

Hawker Fare (James Syhabout)

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Description

Hawker Fare (James Syhabout)From chef James Syhabout of twoMichelin star restaurant Commis, an Asian American cookbook like no othersimple recipes for cooking home style Thai and Lao dishes James Syhabouts hugely popular Hawker Fare restaurant in San Francisco is the product of his unique family history and diverse career experience. Born into two distinct but related Asian culturesfrom his mothers ancestral village in Isan, Thailands northeast region, and his fathers home in

From chef James Syhabout of two–Michelin-star restaurant Commis, an Asian-American cookbook like no other—simple recipes for cooking home-style Thai and Lao dishes

James Syhabout’s hugely popular Hawker Fare restaurant in San Francisco is the product of his unique family history and diverse career experience. Born into two distinct but related Asian cultures—from his mother’s ancestral village in Isan, Thailand’s northeast region, and his father’s home in Pakse, Laos—he and his family landed in Oakland in 1981 in a community of other refugees from the Vietnam War. Syhabout at first turned away from the food of his heritage to work in Europe and become a classically trained chef.

After the success of Commis, his fine dining restaurant and the only Michelin-starred eatery in Oakland, Syhabout realized something was missing—and that something was Hawker Fare, and cooking the food of his childhood. The Hawker Fare cookbook immortalizes these widely beloved dishes, which are inspired by the open-air “hawker” markets of Thailand and Laos as well as the fine-dining sensibilities of James’s career beginnings. Each chapter opens with stories from Syhabout’s roving career, starting with his mother’s work as a line cook in Oakland, and moving into the turning point of his culinary life, including his travels as an adult in his parents’ homelands.

From building a pantry with sauces and oils, to making staples like sticky rice and padaek, to Syhabout’s recipe for instant ramen noodles with poached egg, Hawker Fare explores the many dimensions of this singular chef’s cooking and ethos on ingredients, family, and eating well. This cookbook offers a new definition of what it means to be making food in America, in the full and vibrant colors of Thailand, Laos, and California.

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SKU: 31604769503

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4.2 ★★★★★
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Bronze
Louisville, US
★★★★★ 4
Toy broke in two
Color: Blue
This is a great toy for aggressive chewers. My reason for 3 stars is my dog dropped it on the tile floor the second day she had it and it broke in two. Not real happy with that. Update: The seller has been proactive and accepting of the very minor issue of the toy breaking. Responded within 24 hours and issued a refund. Because of their response I am changing my review to 4 stars.
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Reviewed in the United States on June 23, 2025
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Mintz15
Dallas, US
★★★★★ 5
Great dog toy
Color: Pink Blue
These are great my dog loves them!!
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Reviewed in the United States on May 14, 2026
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Kimberly La tour
Carnegie, US
★★★★★ 1
Waste of money
Color: Green
Didn't last long with my pup. Only two weeks. Such a waste of money.
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Reviewed in the United States on June 9, 2026
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Robert Weir
Battle Creek, US
★★★★★ 5
Durable
Color: Green
Its bot as pretty as the day we got it but it has held up pretty well
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Reviewed in the United States on May 11, 2026
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Verified Purchase
Brigette Ritchie
Belleville, US
★★★★★ 3
Surviving a 8 month old heavy chewer
Color: Blue, Color: Blue
My dog is OK with it but doesn't like it as good as the whale indestructible toy I got her previously. She chews on it a little while and quits. She acts almost like it makes her nauseated. Idk though.... It gets very very sharp! Be careful grabbing it after they've chewed it.
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Reviewed in the United States on May 14, 2026

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