Seki Magoroku Ume Deba Knife, Sharpened, Hagane Steel

Seki Magoroku Ume Deba Knife, Sharpened, Hagane SteelSekimagoroku Ume Deba Knife The Deba knife is a traditional Japanese knife designed for filleting fish, featuring a thick and sturdy blade. This knife has developed some patina due to its high carbon steel construction, but the cutting edge remains clean and sharp. The handle is in excellent condition. This knife is single beveled and crafted from high carbon steel, ensuring exceptional sharpness. The knife has been sharpened, so it is ready to use

Sekimagoroku Ume Deba Knife

The Deba knife is a traditional Japanese knife designed for filleting fish, featuring a thick and sturdy blade. This knife has developed some patina due to its high-carbon steel construction, but the cutting edge remains clean and sharp. The handle is in excellent condition.

This knife is single-beveled and crafted from high-carbon steel, ensuring exceptional sharpness.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features engravings "関孫六" (Sekimagoroku) and "梅" (Ume).

Length: 285mm
Blade Length: 145mm
Blade Width: 47mm
Blade Thickness: 8mm
Weight: 230g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)