Edokoma Deba Knife, Sharpened, Thick Blade, Steel, Black Rust

Edokoma Deba Knife, Sharpened, Thick Blade, Steel, Black RustEdokoma Deba Knife The Deba knife is a traditional Japanese knife designed for filleting fish, with a thick single edged blade for precision. This high carbon steel blade shows signs of patina, giving it a seasoned look, though the edge remains shiny and sharp. The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee. It features the engraving ""

Edokoma Deba Knife

The Deba knife is a traditional Japanese knife designed for filleting fish, with a thick single-edged blade for precision.

This high-carbon steel blade shows signs of patina, giving it a seasoned look, though the edge remains shiny and sharp.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features the engraving "江戸駒作" (Edokoma Saku) and includes the original Edokoma brand seal on the handle.

Length: 325mm
Blade Length: 175mm
Blade Width: 55mm
Blade Thickness: 8-9mm
Weight: 355g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.