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Description
"Clas Mani" 2018 - Domaine Cassagne et VitaillesA bottle of 2018 Clas Mani from Domaine Cassagne et Vitailles, showcasing a deep ruby red color. This wine from the Terrasses du Larzac region is primarily made from Syrah and aged for two and a half years in Chassin barrels. It features a rich and complex bouquet with notes of dark fruits, spices, and subtle oak. The palate is intense and well structured, offering flavors of concentrated berries, hints of licorice, and a fresh, lingering finish. The
A bottle of 2018 Clas Mani from Domaine Cassagne et Vitailles, showcasing a deep ruby red color. This wine from the Terrasses du Larzac region is primarily made from Syrah and aged for two and a half years in Chassin barrels. It features a rich and complex bouquet with notes of dark fruits, spices, and subtle oak. The palate is intense and well-structured, offering flavors of concentrated berries, hints of licorice, and a fresh, lingering finish. The bottle is elegantly labeled, reflecting the wine's prestigious origin and meticulous craftsmanship. Best enjoyed with rich meats, stews, and aged cheeses.
"Clas Mani" - Domaine Cassagnes et Vitailles
APPELLATION: Terrasses du Larzac
REGION: Languedoc
COUNTRY: France
WINERY: Domaine Cassagne et Vitailles
STYLE: Intense and Complex
ALCOHOL: 14%
ALLERGENS: Contains Sulphites
TYPE: Wine
VINTAGE: 2018
VOLUME: 0,75L
GRAPE VARIETY: Syrah, Carignan
CERTIFICATION: Sustainable viticulture
FOOD PAIRING: Best paired with rich meats, hearty stews, and aged cheeses
COLOR: Red
A bottle of 2018 Clas Mani from Domaine Cassagne et Vitailles, showcasing a deep ruby red color. This wine from the Terrasses du Larzac region is primarily made from Syrah and aged for two and a half years in Chassin barrels. It features a rich and complex bouquet with notes of dark fruits, spices, and subtle oak. The palate is intense and well-structured, offering flavors of concentrated berries, hints of licorice, and a fresh, lingering finish. The bottle is elegantly labeled, reflecting the wine's prestigious origin and meticulous craftsmanship. Best enjoyed with rich meats, stews, and aged cheeses.
Shipping Notes
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Exchange/Return Notes
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