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Description
House of Smoke (John T. Edge)The author of The Potlikker Papers: A Food History of the Modern South tells his own story this time. Of growing up in a house wrecked by violence and a South haunted by racism. And of how his search for home led him to find escape and belonging through food. Until he realizes that gathering at the table is just one small step toward reckoning. In this unflinching and moving memoir, John T. Edge takes us on a quest for home in a South that has both
The author of The Potlikker Papers: A Food History of the Modern South tells his own story this time. Of growing up in a house wrecked by violence and a South haunted by racism. And of how his search for home led him to find escape and belonging through food. Until he realizes that gathering at the table is just one small step toward reckoning.
In this unflinching and moving memoir, John T. Edge takes us on a quest for home in a South that has both held him close and pushed him away, as he tries and fails and tries again to rewrite the stories he inherited. Born in a house where a Confederate general took his first breath and the Lost Cause narrative was gospel, troubled by the violence he witnessed as a boy, Edge ran from his past, searching for a newer and better South. As founding director of the Southern Foodways Alliance and a contributor to newspapers and magazines, he told stories that showcased those possibilities.
In the process, Edge became one of the most visible and powerful voices in American food...until he found himself denounced by the audience he once guided, faced down the limits of his work, and returned to his origins to find himself once again. Beginning in Georgia and concluding in Mississippi, his search spans the Deep South and charts a very American story of the truth telling and soul searching it takes to love your people and your place.
In this unflinching and moving memoir, John T. Edge takes us on a quest for home in a South that has both held him close and pushed him away, as he tries and fails and tries again to rewrite the stories he inherited. Born in a house where a Confederate general took his first breath and the Lost Cause narrative was gospel, troubled by the violence he witnessed as a boy, Edge ran from his past, searching for a newer and better South. As founding director of the Southern Foodways Alliance and a contributor to newspapers and magazines, he told stories that showcased those possibilities.
In the process, Edge became one of the most visible and powerful voices in American food...until he found himself denounced by the audience he once guided, faced down the limits of his work, and returned to his origins to find himself once again. Beginning in Georgia and concluding in Mississippi, his search spans the Deep South and charts a very American story of the truth telling and soul searching it takes to love your people and your place.
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4.8 ★★★★★
Based on 13 reviews
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Product Reviews
★★★★★ 5
Best frother ever!
Color: White
This is the best frother ever! Works better than my expensive espresso machine frother. So easy and makes a large amount enough for 2 large cappuccinos.
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Reviewed in the United States on April 21, 2026
★★★★★ 1
False advertising--it won't froth almond milk.
Color: White
Bought this because I am vegetarian and I've consumed Almond milk for the past 15 years. The profile on this product said it would froth all milks, including almond. It does not--it heats the almond milk but does not froth it. It did froth 2% cow's milk I served a visitor, but I won't use cow's milk. I missed the return date by 1 day, or it would have been returned this product for a full refund. If you want to froth plant/ nut milk, don't waste your $$$.
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Reviewed in the United States on May 9, 2026
★★★★★ 5
substitute for an ineffective espresso machine steam wand
Color: White
On sale, this item was reasonably priced. It very effectively heats and froths milk in two or so minutes. Less milk enables a more intense froth. It easily cleans up with soap and hot water. It appears to be well- engineered. It proves to be an able companion to an espresso machine.
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Reviewed in the United States on April 21, 2026
★★★★★ 5
Would buy again
Color: White
Makes great thick foam. Will overflow if you fill to the max line— not so fun to clean up. Best results are 1/2 to 3/4 of max line. Tried heavy cream, whole milk, and evaporated milk. All three work great.
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Reviewed in the United States on May 30, 2026
★★★★★ 4
Awesome.purchase
Color: White
Great we product. It will overflow sometimes - but it makes a great cappuccino!
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Reviewed in the United States on February 3, 2026