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USA
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- USA
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Ships within 48 hours · Estimated delivery Aug 2 - Aug 7
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Description
ROYCE Nama Au Lait ChocolateROYCE' was founded in Sapporo in 1983. Through acquiring the best techniques and enriching our experience, they are able to make chocolate of world class quality in Hokkaido where the climate and the clean air are ideal for making confections. The fundamental principle of Royce' has been and will always be the painstaking sourcing of high quality ingredients. ROYCE Nama Au Lait Chocolate is Royce's most popular fresh chocolate, "Au Lait," is made by
ROYCE' was founded in Sapporo in 1983. Through acquiring the best techniques and enriching our experience, they are able to make chocolate of world class quality in Hokkaido where the climate and the clean air are ideal for making confections. The fundamental principle of Royce' has been and will always be the painstaking sourcing of high quality ingredients.
ROYCE Nama Au Lait Chocolate is Royce's most popular fresh chocolate, "Au Lait," is made by blending milk chocolate with Hokkaido fresh cream and adding a dash of liquor for flavor.
Allergens: Milk and soybeans. Contains a small amount of alcohol (less than 1.0%
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy