Louis XIII by Rémy Martin Grande Champagne Cognac

Louis XIII by Rémy Martin Grande Champagne CognacA century in the making Louis XIII by Rmy Martin is one of the most extraordinary spirits ever created. First crafted in 1874, each decanter is a blend of up to 1,200 individual eaux de vie sourced exclusively from Grande Champagne, the premier cru of the Cognac region, and matured slowly in rare oak casks known as Tierons. The life's work of four generations of Cellar Masters, poured into a single bottle. ABV: 40% Size: 750ml The Decanter: Each

A century in the making — Louis XIII by Rémy Martin is one of the most extraordinary spirits ever created. First crafted in 1874, each decanter is a blend of up to 1,200 individual eaux-de-vie sourced exclusively from Grande Champagne, the premier cru of the Cognac region, and matured slowly in rare oak casks known as Tierçons. The life's work of four generations of Cellar Masters, poured into a single bottle.

ABV: 40%  |  Size: 750ml

The Decanter: Each individually numbered Baccarat crystal decanter is a replica of a 16th-century metal flask discovered on the site of the Battle of Jarnac. The Classic decanter integrates NFC "Smart Decanter" technology, granting access to the exclusive LOUIS XIII Society.

Tasting Notes
Nose: Myrrh, honeysuckle, dried rose, plum, leather, cigar box
Palate: Extraordinarily complex — fig, passion fruit, candied orange, sandalwood, aged oak
Finish: Infinite — one of the longest and most majestic finishes in all of spirits

FAQs

How long does it take to make Louis XIII?
Up to 100 years — the eaux-de-vie are aged for decades in Tierçon oak casks before being blended by the Cellar Master, making it a multi-generational endeavor.

What is the LOUIS XIII Society?
An exclusive private club accessible via the NFC Smart Decanter, offering members personalized services, unique experiences, and exclusive content through their smartphones.

Is the decanter collectible?
Absolutely — each Baccarat crystal decanter is individually numbered and a work of art in its own right, as prized by collectors as the cognac inside.