Marukyu Koyamaen – Limited Edition Hatsu Enishi Matcha (New harvest)

Marukyu Koyamaen – Limited Edition Hatsu Enishi Matcha (New harvest)Marukyu Koyamaen is one of Japans most prestigious tea manufacturers, founded in 1704 in Uji, Kyoto, the heart of Japanese tea culture. Family owned for over 300 years, the company is known for preserving traditional tea cultivation and processing methods. Marukyu Koyamaen supplies top tea schools, temples, and shrines, and has earned numerous awards, including multiple first place wins at Japans National Tea Competition. Their matcha is widely

Marukyu Koyamaen is one of Japan’s most prestigious tea manufacturers, founded in 1704 in Uji, Kyoto, the heart of Japanese tea culture. Family-owned for over 300 years, the company is known for preserving traditional tea cultivation and processing methods.Marukyu Koyamaen supplies top tea schools, temples, and shrines, and has earned numerous awards, including multiple first-place wins at Japan’s National Tea Competition. Their matcha is widely regarded as some of the finest in the country for both ceremony and everyday enjoyment.

Freshly harvested matcha made from early season tea leaves grown under traditional shade cultivation. It offers a rich, mellow umami taste balanced with a clean, refreshing finish. Supplied in a special presentation box and available for a limited time from mid-May while stocks last.

Hatsu Enishi offers a refined balance of rich umami, gentle astringency, and a smooth, clean finish. The aroma is fresh and green, echoing the vitality of early spring.