SKU: 75872414161

Work in the Accounting & Bookkeeping Industry (In Compliance with Australian Legislation)

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Description

Work in the Accounting & Bookkeeping Industry (In Compliance with Australian Legislation)COURSE OVERVIEW: Welcome to the Work in the Accounting & Bookkeeping Industry course. This program has been designed to equip you with the knowledge, ethical understanding, and practical operational skills required to succeed in accounting and bookkeeping roles. You will explore industry guidelines, legislative and regulatory requirements, professional responsibilities, customer service expectations, and the systems, policies and procedures that

COURSE OVERVIEW:

Welcome to the Work in the Accounting & Bookkeeping Industry course. This program has been designed to equip you with the knowledge, ethical understanding, and practical operational skills required to succeed in accounting and bookkeeping roles. You will explore industry guidelines, legislative and regulatory requirements, professional responsibilities, customer service expectations, and the systems, policies and procedures that support accurate financial reporting. This course also examines networking, professional development, policy creation, financial transaction management and the integration of computerised accounting systems within practice.

This course begins by examining the accountant and bookkeeper guidelines and networks, and how to identify business needs and expectations within diverse client environments. You will explore how to communicate with relevant parties, the roles and responsibilities of accountants and bookkeepers, and the duties that fall outside their professional scope. This section also examines how to demonstrate ethical conduct in practice, why Continuing Professional Education and Development is essential, and how networking supports career growth and industry relevance. You will explore how to identify other relevant professionals, how to establish and maintain effective client relationships and why obtaining client feedback strengthens service delivery.

The next learning area focuses on developing systems and guidelines for accounting and bookkeeping procedures. You will explore the Legislative, Statutory, Regulatory and Industry requirements that shape financial reporting obligations, and the role of Industry Codes of Practice. This section also examines fundamental accounting principles, how to carry out relevant financial activities, and the systems and quality tools used to support audience needs. You will explore the importance of establishing policies and procedures, the issues that trigger their development, and how to improve customer service through reliable, consistent and accountable practices. This section also examines the principles of good customer service, how to design a customer service program, and the superannuation and taxation laws relevant to the accounting and bookkeeping sector.

A further learning area examines policies and procedures in greater depth. You will explore what policies and procedures are, how to develop them, and the key elements of a policy template and development process. This section also examines sample policies and procedures for the Chart of Accounts and Petty Cash, along with broader accounting and bookkeeping policy frameworks that ensure accuracy, transparency and compliance.

Another learning area focuses on the operational policies and procedures that shape daily financial tasks. You will explore the Chart of Accounts policy and procedures, the General Financial Transactions policy, and the Preparing Journal Entries policy. This section also examines the Reports and Interim Reports policy, the Cash Receipts policy, and the Petty Cash policy. You will explore the Accounts Receivable policy and the Accounts Payable, Cash Disbursements, Accrued Expenses, Purchasing Credit Card and Payment policies, along with the Procurement, Purchasing and Purchase Orders policies. This section also examines the Payroll Processing policy, the Fixed Assets policy, the Capitalisation and Depreciation of Fixed Assets policy, the Prepaid Expenses policy and the Long-Term Debt policy.

The final learning area focuses on staying current and utilising technology effectively. You will explore how to keep up to date on government and industry changes, including taxation, superannuation, reporting standards and compliance updates. This section also examines how to adapt a computerised accounting and bookkeeping system to organisational needs, how digital tools enhance accuracy and efficiency, and how technology supports real-time reporting and decision-making.

By the end of this course you will be able to understand the roles and ethical responsibilities of accounting and bookkeeping professionals, interpret legislative and industry requirements, develop and implement policies and procedures, deliver strong customer service, manage financial transactions accurately, stay informed about regulatory changes, and operate computerised accounting systems confidently and effectively.

LEARNING OUTCOMES:

By the end of this course, you will be able to understand:

  • The accountant and bookkeeper guidelines and networks
  • How to identify business needs and expectations?
  • How to communicate with relevant parties?
  • The roles and responsibilities of an accountant and bookkeeper
  • The roles and responsibilities outside of the accountant and bookkeeper’s scope
  • How to demonstrate ethical conduct in your practice?
  • The importance of Continuing Professional Education/Development
  • The importance of networking and how to expand your network?
  • How to identify other relevant professionals?
  • How to establish and maintain effective relationships with your clients?
  • The importance of getting feedback from clients
  • How to develop systems and guidelines for accounting and bookkeeping procedures?
  • The Legislative, Statutory, Regulatory and Industry requirements
  • The requirements of relevant Industry Codes of Practice
  • The fundamental principles
  • How to carry out relevant financial activities?
  • The systems and tools of quality to support audience needs
  • The importance of establishing policies and procedures
  • The issues that trigger the development of a new policy or procedure
  • How to improve customer service?
  • The principles of good customer service
  • How to create a customer service program?
  • The superannuation and taxation laws relevant to the accounting and bookkeeping sector
  • What are policies and procedures?
  • How to develop policies and procedures?
  • The policy template sections and the policy development process
  • Samples of policies and procedures for the Chart of Accounts and for Petty Cash
  • Accounting and bookkeeping policies and procedures
  • The Chart of Accounts policy and procedures (outline)
  • The General Financial Transactions policy and procedures (outline)
  • The Preparing Journal Entries policy and procedures (outline)
  • The Reports and Interim Reports policy and procedures (outline)
  • The Cash Receipts policy and procedures (outline)
  • The Petty Cash policy and procedures (outline)
  • The Accounts Receivable policy and procedures (outline)
  • The Accounts Payable, Cash Disbursements, Accrued Expenses and Accounts Payable Purchasing Credit Card and Payment policy and procedures (outlines)
  • The Procurement policy and procedures (outline)
  • The Purchasing and Purchase Orders policy and procedures (outline)
  • The Payroll Processing policy and procedures (outline)
  • The Fixed Assets policy and procedures (outline)
  • The Capitalisation and Depreciation of Fixed Assets policy and procedures (outline)
  • The Prepaid Expenses policy and procedures (outline)
  • The Long-Term Debt policy and procedures (outline)
  • How to keep up to date on government and industry changes?
  • How to adapt a computerised accounting and bookkeeping system?

COURSE DURATION:

The typical duration of this course is approximately 3-4 hours to complete. Your enrolment is Valid for 12 Months. Start anytime and study at your own pace.

ASSESSMENT:

A simple 10-question true or false quiz with Unlimited Submission Attempts.

CERTIFICATION:

Upon course completion, you will receive a customised digital “Certificate of Completion”.

Shipping Notes
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Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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SKU: 75872414161

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4.0 ★★★★★
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Coco
Bozeman, US
★★★★★ 5
Incredible quality, just buy the right size (I did not)
Color: A Silver, Size: 12 Ounces, Color: A Silver, Size: 12 Ounces
For anyone interested in this product, here’s a quick guide (from a coffee snob) • 12oz (what I got, pictured) - fine for small drinks (standard mug) at home. one drink, and you never plan on using this for any larger drinks • 20oz - the home kitchen sweet spot. if you’re filling a Stanley or Yeti traveler this is probably your size. One caveat, you’ll have no wiggle room and will be maxing your milk froth to the brim. if you like cappuccino’s get the 32oz. • 32oz - this is what’s behind the counter at every coffee shop you’ve ever been to. if you’ve worked a bar shift at Starbucks you’ve held this pitcher a thousand times. If you like a lot of foam (cappuccinos) i would suggest anyone serious about at home use to get this one. I’ve worked in coffee shops since I was like 16 and I still ordered the 12oz like a complete idiot. I posted comparison photos if you want a good laugh. The pitcher is smaller than a regular coffee mug. Not a travel mug, not a big mug, just a normal everyday mug. Bigger than the pitcher. I measured nothing and paid the price. Returning it and ordering the 32oz of the same exact pitcher so that should tell you the quality is legit. Feels exactly like what we used behind the bar, well made, solid, nothing cheap about it. Just bought the wrong size. For anyone also about to make my mistake: the 12oz works if you’re making one small drink at home and that’s it. The 20oz is probably the right call for most people, fills a Stanley or Yeti no problem. The 32oz is the coffee shop size, if you’ve ever worked a bar at Starbucks or anywhere else you’ve used that size a thousand times and it’ll feel right immediately. Great pitcher. Wrong size. My fault entirely.​​​​​​​​​​​​​​​​
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 10, 2026
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Verified Purchase
G. Tompkins
Alexandria, US
★★★★★ 5
Excellent in every respect, regardless of price. Just get the right size for your needs.
Color: A Silver, Size: 12 Ounces
Over time I've accumulated several milk steaming pitchers, a few of which were 3 or 4x the price, and yet I keep coming back to this one. The build quality is surprisingly high, the volume markings are very clearly etched on the inside and easy to read, it has a nice no-drip spout for pouring, and it still looks as good as new after daily use; No sign of wear and tear or staining on the metal even with high heat milk steaming. This is one of those rare low price/high quality products I only rarely run across.
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Reviewed in the United States on June 8, 2026
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Home And Travel With Midz!
Houston, US
★★★★★ 5
Lovely milk pitcher
Color: A Silver, Size: 12 Ounces, Color: A Silver, Size: 12 Ounces
This milk pitcher is so durable and light weight. Its great value for money and feels expensive. Its easy to use and also easy to clean. It pours very well and fits perfectly on my coffee machine.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on March 2, 2026
Z
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Zach
Los Angeles, US
★★★★★ 5
Great for single drinks, high quality
Color: A Silver, Size: 12 Ounces
High quality milk frother pitcher. A bit smaller than I expected but great for making single size drinks. High quality stainless that holds heat well and is easy to clean. Great value for the price for making quick single drinks with your espresso maker
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on January 4, 2026
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Verified Purchase
Taylor Marie
Natrona Heights, US
★★★★★ 4
Great Quality Frothing Pitcher for Coffee Lovers!
Color: A Silver, Size: 12 Ounces
This stainless steel milk frothing pitcher is a great addition for anyone who enjoys making lattes, cappuccinos, or homemade coffee drinks. The pitcher feels sturdy and well-made, and the measurement markings inside are super helpful for getting the right amount every time. The pouring spout gives good control for latte art, and the included art pen is a nice bonus for beginners. The handle is comfortable to hold, and the stainless steel material cleans easily after use. It also works well for steaming milk, mixing drinks, or even small kitchen tasks beyond coffee. ✅ Pros: * Durable stainless steel construction * Easy-to-read measurement markings * Great pouring spout for latte art * Comfortable handle grip * Includes latte art pen * Easy to clean ❌ Cons: * Smaller sizes may not hold enough for multiple drinks * Metal exterior can get hot when steaming milk * Latte art takes practice for beginners Overall, this is an affordable and practical frothing pitcher that works great for home baristas and everyday coffee lovers alike!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 20, 2026

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