Sakai Kazuhiro Nakiri Knife, Sharpened, Hon-Warikomi, Double Bevel, 165mm

Sakai Kazuhiro Nakiri Knife, Sharpened, Hon-Warikomi, Double Bevel, 165mmSakai Kazuhiro Nakiri Knife The Nakiri is a straight edged Japanese knife ideal for vegetable cutting. This model features laminated steel (Hon Warikomi) construction for excellent edge retention and durability. This double edged knife is made from laminated steel, combining ease of use with lasting sharpness. The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the

Sakai Kazuhiro Nakiri Knife

The Nakiri is a straight-edged Japanese knife ideal for vegetable cutting. This model features laminated steel (Hon-Warikomi) construction for excellent edge retention and durability.

This double-edged knife is made from laminated steel, combining ease of use with lasting sharpness.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features engravings "堺和弘" (Sakai Kazuhiro) and "本割込" (Hon-Warikomi).

A well-balanced vegetable knife—ideal for daily prep work with minimal maintenance.

Length: 290mm
Blade Length: 165mm
Blade Width: 42mm
Blade Thickness: 1-2mm
Weight: 144g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)