Sakai Ichimonji Hisagiku Large Deba Knife, Sharpened, White Water Buffalo Handle, Made by Hisagiku, 215mm

Sakai Ichimonji Hisagiku Large Deba Knife, Sharpened, White Water Buffalo Handle, Made by Hisagiku, 215mmSakai Ichimonji Hisagiku Large Deba Knife The Deba is a traditional Japanese fish butchering knife with a thick blade suitable for working around bones. This is a beautiful knife with a white water buffalo handle, and the water buffalo handle sticker remains. It appears to have been stored with little use. This knife is single beveled carbon steel, valued for its exceptionally sharp edge. Professionally sharpened and ready to use. Sharpening service

Sakai Ichimonji Hisagiku Large Deba Knife

The Deba is a traditional Japanese fish butchering knife with a thick blade suitable for working around bones. This is a beautiful knife with a white water buffalo handle, and the water buffalo handle sticker remains. It appears to have been stored with little use.

This knife is single-beveled carbon steel, valued for its exceptionally sharp edge.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Engraving: 堺一文字寿菊作 (Made by Sakai Ichimonji Hisagiku)

Length: 375mm
Blade Length: 215mm
Blade Width: 58mm
Blade Thickness: 8-9mm
Weight: 414g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.