Tosa Yamamasa Nakiri Knife, Sharpened, Aogami Steel, Black-Forged, Special Forging, 170mm

Tosa Yamamasa Nakiri Knife, Sharpened, Aogami Steel, Black-Forged, Special Forging, 170mmTosa Yamamasa Nakiri Knife The Nakiri is a double edged Japanese knife with a straight blade, ideal for vegetable preparation. This knife is forged from Aogami (Blue Paper Steel), known for its superior sharpness and edge retention. The black forged finish is well preserved, and the knife is in excellent condition. The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes

Tosa Yamamasa Nakiri Knife

The Nakiri is a double-edged Japanese knife with a straight blade, ideal for vegetable preparation. This knife is forged from Aogami (Blue Paper Steel), known for its superior sharpness and edge retention. The black-forged finish is well preserved, and the knife is in excellent condition.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features engravings "土佐" (Tosa), "山正" (Yamamasa), "別打" (Custom Forged), and "青紙鋼" (Aogami Steel).

A high-grade Nakiri built from premium Aogami steel, this knife offers professional-level performance for demanding vegetable work.

Length: 320mm
Blade Length: 170mm
Blade Width: 51mm
Blade Thickness: 5mm
Weight: 160g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.