SKU: 21752173292

The Stork Club New York 5/03/1955 Menu

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Description

The Stork Club New York 5/03/1955 MenuSz: 11" x 8 3 4" x 8 3 4" (open) Dated: Tuesday, May 3, 1955 Cover artwork by Albert Dorne Albert Dorne (1906 1965), who designed the Stork Club menu, was an American illustrator whose work was featured in magazines such as Life, Colliers, and The Saturday Evening Post. By 1943, his work was featured on the cover of American Artist magazine. Opening its doors in 1929, The Stork Club was one of the most celebrated nightclubs in New York and around the

Sz: 11" x 8 3/4" x 8 3/4" (open)

Dated: Tuesday, May 3, 1955

Cover artwork by Albert Dorne

Albert Dorne (1906-1965), who designed the Stork Club menu, was an American illustrator whose work was featured in magazines such as Life, Collier’s, and The Saturday Evening Post. By 1943, his work was featured on the cover of American Artist magazine.

Opening its doors in 1929, The Stork Club was one of the most celebrated nightclubs in New York and around the world. Famous patrons included The Duke and Duchess of Windsor, Elizabeth Taylor, Marilyn Monroe, Joe DiMaggio, Lucille Ball, Desi Arnaz, Frank Sinatra, and more.

The Club was featured in the 1950 film “All About Eve” and in 1957 Alfred Hitchcock film “The Wrong Man.” The Stork Club closed its doors in 1965, but its memory lives on.

Stork Club was a nightclub in Manhattan, New York City. During its existence from 1929 to 1965, it became one of the most prestigious clubs in the world. A symbol of café society, the wealthy elite, including movie stars, celebrities, showgirls, and aristocrats all mixed in the VIP 'Cub' Room. The club was established on West 58th Street in 1929 by Sherman Billingsley, a former bootlegger from Enid, Oklahoma. After an incident when Billingsley was kidnapped and held for ransom by Mad Dog Coll, a rival of his mobster partners, he became the sole owner of the Stork Club. It remained at its original location until it was raided by Prohibition agents in 1931 after which it moved to East 51st Street. From 1934 until its closure in 1965, it was located at 3 East 53rd Street, just east of Fifth Avenue, when it became world-renowned with its celebrity clientele and luxury. Billingsley was known for his lavish gifts, which brought a steady stream of celebrities to the club and also ensured that those interested in the famous would have a reason to visit.

Until World War II, the club consisted of a dining room and bar with restrooms on upper floors with many mirrors and fresh flowers throughout. Billingsley originally built the well-known Cub Room as a private place where he could play cards with friends. Described as a "lopsided oval", the room had wood paneled walls hung with portraits of beautiful women and had no windows. A head waiter known as "Saint Peter" determined who was allowed entry to the Cub Room, where Walter Winchell wrote his columns and broadcast his radio programs from Table 50.

During the years of its operation, the club was visited by many political, social, and celebrity figures. It counted among its guests the Kennedy and Roosevelt families, and the Duke and Duchess of Windsor. The news of Grace Kelly's engagement to Prince Rainier of Monaco broke while the couple were visiting the Stork Club. Socialite Evalyn Walsh McLean, owner of the Hope Diamond, once lost the gem under a Stork Club table during an evening visit to the club. Ernest Hemingway was able to cash his $100,000 check for the film rights of For Whom the Bell Tolls at the Stork Club to settle his bill.

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SKU: 21752173292

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Karen
Dallas, US
★★★★★ 5
Great chew
Flavor Name: Beef, Size: Large
Excellent! My super chewer loves it! He chews it everyday and it holds up!
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Reviewed in the United States on May 1, 2026
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jennabailey1272
Los Angeles, US
★★★★★ 4
Decent durability
Flavor Name: Beef, Size: Small
My super chewer pit bull mix loved these! They lasted several weeks.
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Reviewed in the United States on April 16, 2026
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David
Los Angeles, US
★★★★★ 5
Best chew toy we have ever purchased.
Flavor Name: Classic, Size: Large
My moderately active 80lb Lab - Pit mix has been steadily working on this bone for over a year. He doesnt chew it every day but he does regularly chew it for 30 or more minutes at a time. He has only been chewing on the smooth end, and the only wear it shows is a slight thinning and some grooved tooth marks. It has not had any chunks come off, and has never developed any sharp edges that make it hard to play with. It has never smelled or gotten slimy. It has never triggered resource guarding with him, but he likes it enough that presenting it to him will often get him to settle down and chew when he is in a rambunctious mood. Its size and shape allows him to hold the textured Y end with his paws while chewing on the smooth end. All in all a fantastic toy!
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Reviewed in the United States on February 15, 2026
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Lindsay
Port Orchard, US
★★★★★ 5
Happy Doggo
Flavor Name: Beef, Size: Small
He immediately loved it. He doesn't take to bones quickly, but this one caught his eye. He's a 35 lb shepherd mix, and loves antlers, and chews pretty hard. I love that it doesn't smell, and havne't seen or noticed flakes. Overall would recommend.
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Reviewed in the United States on April 6, 2026
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Heather
New York, US
★★★★★ 5
Excellent product, highly recommend
Flavor Name: Classic, Size: Large, Flavor Name: Classic, Size: Large
So glad I came across this brand that uses actual edible material instead of the plastic nylon! All of our dogs love the nylon chew toys, but it's so bad for them to eat the little plastic bits! I got the large one & it is VERY large! I actually wish they had a medium one, one in-between the large & small ones as an option. But our dogs still love the large one, just harder for them to carry around & boy is it loud each time it gets dropped on the hardwood floor. It's big enough both the pups can chew on it together at the same time & do just that. We've had it for a couple months now & they don't chew on it everyday, but a few times a week I'd say & it's a tad bit softer than the nylon chews, but I'd say it's held up very well!
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Reviewed in the United States on August 11, 2025

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