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Description
Southbend (Middleby) S60DC-2GL S-Series Gas RangesSouthbend S Series 60" Gas Restaurant Range Model S60DC 2G 6 Open Burners 24" Left Side Griddle Standard Oven Cabinet Base 251,000 BTU Built for busy kitchens that demand flexibility, the Southbend S Series S60DC 2G packs six high performance burners, a smooth 24 inch griddle, and a full size oven into a single 60 inch footprintwhile still giving you a handy cabinet for extra storage. Rugged stainless construction, removable cast iron grates, and
Southbend S-Series 60" Gas Restaurant Range – Model S60DC-2G
6 Open Burners • 24" Left-Side Griddle • Standard Oven • Cabinet Base • 251,000 BTUBuilt for busy kitchens that demand flexibility, the Southbend S-Series S60DC-2G packs six high-performance burners, a smooth 24 inch griddle, and a full-size oven into a single 60 inch footprint—while still giving you a handy cabinet for extra storage. Rugged stainless construction, removable cast-iron grates, and operator-friendly controls keep your line moving shift after shift.
Performance & Convenience
- Six 28,000 BTU open burners with patented one-piece, non-clog cast-iron heads (lifetime warranty)
- Individual, removable cast-iron grate tops—rear grates handle up to a 14" stock pot
- 24" griddle (left) with a ½" polished steel plate and raised sides; three 16,000 BTU burners, manual controls
- 35,000 BTU standard oven with snap-action thermostat (175 °F – 550 °F)
- Oven interior: 26" W × 26.5" D × 14" H; includes 1 rack & 2-position guides
- Right-side cabinet base for dry storage (optional doors available)
- (2) one-piece crumb drawers catch debris under the burner section for fast clean-up
- Hinged lower valve panel for quick service access
- 22.5" high flue riser with stainless equipment shelf
Heavy-Duty Construction
- Stainless steel front, sides, shelf, and 4" front rail with welded end caps
- 6" stainless steel adjustable legs for a level cooking surface on any floor
- Four-sided, block-type rock-wool oven insulation maximizes heat retention
Specifications
| Overall width | 60 3⁄4" |
|---|---|
| Overall depth | 34" |
| Height w/ shelf | 59 1⁄2" |
| Cook surface height | 36 1⁄2" |
| Total input | 251,000 BTU/hr |
| Open burners | 6 × 28,000 BTU |
| Griddle section | 24" W, 3 × 16,000 BTU (manual) |
| Oven input | 35,000 BTU (standard oven) |
| Oven capacity | 26" W × 26.5" D × 14" H |
| Base | Right-side open cabinet (doors optional) |
| Gas type | Natural (field convertible to LP) |
| Gas connection | ¾" NPT, rear |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1 year parts & labor |
What’s Included
- S60DC-2G range with 22.5" flue riser & shelf
- (1) oven rack
- Factory-installed gas pressure regulator
- User & installation manual
Popular Options (sold separately)
- Swivel locking casters
- Quick-disconnect gas hose (3', 4', or 5')
- Cabinet doors (no-charge option when ordered with unit)
- Additional oven racks
- 10" flue riser, salamander, or cheesemelter mounts
Oversized cookware (12" diameter or larger) should be used on the rear grates to avoid excessive heat at the front rail, per Southbend guidelines.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy