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Description
Inspiring ChocolateFrom food critic and journalist Claire Pichon, Inspiring Chocolate: Inventive Recipes from Renowned Chefs is a delectable celebration of one of the oldest French master chocolatiers. Since the opening of its first shop in 1882, Maison Weiss has mastered chocolate making, including learning the skills to select the best beans, mix cocoa from various regions, and design the taste of great chocolate. Claire Pichons abundantly illustrated book with
From food critic and journalist Claire Pichon, Inspiring Chocolate: Inventive Recipes from Renowned Chefs is a delectable celebration of one of the oldest French master chocolatiers.Since the opening of its first shop in 1882, Maison Weiss has mastered chocolate making, including learning the skills to select the best beans, mix cocoa from various regions, and design the taste of great chocolate. Claire Pichon’s abundantly illustrated book with photographs from Matthieu Cellard takes us through the wings and lobbies of this historic landmark of French master chocolatiers; introduces us to its bold and visionary founder, Eugene Weiss; and shares each step of the chocolate-making process.
Some of the world’s greatest pastry chefs inspired by Maison Weiss also share their own personal visions of the beloved confectionary with more than 40 gourmet recipes for chocolate lovers to make at home.
Includes Color Photographs
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4.7 ★★★★★
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★★★★★ 5
Good book
Format: Paperback
We updated our references at our pharmacy… this is a good one!
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Reviewed in the United States on October 2, 2024
★★★★★ 5
Good.
Format: Paperback
The book arrived in good conditions.
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Reviewed in the United States on November 5, 2024
★★★★★ 5
Comprehensive book on infectious disease
Format: Paperback
A classic reference
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Reviewed in the United States on October 31, 2024
★★★★★ 5
Great
Format: Paperback
Very useful
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Reviewed in the United States on November 5, 2024
★★★★★ 5
10/10
Format: Paperback
Came faster than expected! Great condition! This is now the new office favorite go to!
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Reviewed in the United States on August 11, 2025