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London CoffeeFREE UK SHIPPING ON ORDERS OVER 20 As featured on Huck Magazine and The Londonist. Its no secret that London is addicted to coffee. Todays flat white drinkers are well versed with a taste for single origins and light roasts but what is often forgotten is that the city has a rich history of coffeehouses going back to the 1650s. Bestselling author Lani Kingston and photographer David Post have captured the stories of the most inspirational modern day
FREE UK SHIPPING ON ORDERS OVER £20
As featured on Huck Magazine and The Londonist.
It’s no secret that London is addicted to coffee. Today’s flat white drinkers are well versed - with a taste for single origins and light roasts - but what is often forgotten is that the city has a rich history of coffeehouses going back to the 1650s.
Bestselling author Lani Kingston and photographer David Post have captured the stories of the most inspirational modern-day artisans, roasters, growers, innovators and entrepreneurs who make London, once again, a world capital of coffee.
This book comes with a fold-out map featuring 50 of the best London coffee shops.
'London Coffee' by Lani Kingston and David Post
256pp hardback, black foiled, 222 x 167mm. Plus fold-out map.
Lani Kingston is an Australian food writer, consultant and management professional who proudly calls London home. Her first book, 'How to Make Coffee', was an international bestseller, and has been released in five languages and eight editions. Lani holds Masters degrees in Food Studies and in Education, and pastry chef and barista qualifications, and judges coffee for the Great Taste Awards.
David Post is a Canadian photographer whose portfolio includes work for a number of prominent London brands including a recent project for Mast Chocolate. David is also a respected character in the coffee world: he owned and operated an award-winning coffee bar in his home province of Newfoundland before moving to London, where he joined the vibrant coffee scene and worked with cafés across the city.
This is the first edition.
ISBN: 978-1-910566-25-1
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