SKU: 88789472197

Brass Medicine Buddha Statue Antique Finish 14 Inch

Sale price$9315.00 Regular price$10350.00
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Description

Brass Medicine Buddha Statue Antique Finish 14 InchProduct Details : Product Code 463330 Width x Depth (Inches) 10. 5 x 6. 5 Inches Height (Inches) 14 Inches Weight (In Kg) 7. 5 Kg Material Brass Made In India USAGE: To decorate living room, pooja room, foyuer, altar, meditation room or entrance to your home or office. And can be placed on top of table or can be installed or placed anywhere indoor outdoor home garden. POSITIVE IMPACT: Founder of World Religion of Buddhism. Creates peaceful ambience

  • Product Details : Product Code - 463330 || Width x Depth (Inches) - 10.5 x 6.5 Inches || Height (Inches) - 14 Inches || Weight (In Kg) - 7.5 Kg || Material - Brass || Made In India
  • USAGE: To decorate living room, pooja room, foyuer, altar, meditation room or entrance to your home or office. And can be placed on top of table or can be installed or placed anywhere indoor/outdoor/home/garden.
  • POSITIVE IMPACT: Founder of World Religion of Buddhism. Creates peaceful ambience filled with harmony, spirituality and positive energy around us. And at the same time acts as magnificient piece of art and collectible.
  • GIFTING: An ideal gifting option to gift someone as a Wedding Gift/Anniversary Gift/Corporate Gift/Return Gift/Birthday Gift/Diwali Gift/Lucky Gift and a gift that can be given on all occassions like private parties or public community events.
  • Ships directly from our warehouse in Delhi. Prices in INR include cost of the product, applicable GST, packing charges, door delivery to your place in India.


Buddha, popular as the Enlightened one, was the philosopher, spiritual teacher, meditator, protector, mentor and the founder of Buddhism on earth. He is the one who was not born as a god but as an ordinary person, named Siddhartha. He got his name owing to his several years of meditation and the life of asceticism which eventually awakened him. His entire life story is the store flooded with many inspiring events that became the part of his journey towards renunciation.

According to the history, Buddha was born into a Sakya clan somewhere in North India, Lumbini towards southern borders of Nepal. He spent his childhood in Kapilavastu. Buddha was born to Suddhodana and Maya, and initially named Siddhartha Gautam. Suddhodana was the king of the local Sakya tribe where Siddhartha was the prince surrounded by all materialistic pleasures of life.

As we dive back into the life of Buddha, we would see that strong predictions about his life were already made by the priests. As per the common ritual, after the birth of the child a ceremony was kept to announce the name of the child. Suddhodana invited Brahmin priests for the ceremony during which one of the priests declared that he would become Buddha in future and renounce the world. After hearing such words from the priest, Suddhodana became careful and surrounded Siddhartha with all forms of luxuries.

He was always kept under the shadow by one man in his service. The best of food, clothes and things were served to him. The palace was well equipped with all sources of best entertainment from music to dance by prominent artists. Suddhodana assured that Siddhartha was kept away even from the thought of misery in every possible way.

At the age of sixteen Buddha was married to Yasodhara, who gave birth to his son named Rahul. His first encounter with misery was at the age of 29 when he went out of the palace in his chariot. Four events took place which transformed the life of Siddhartha. He saw an old age, a diseased body, a corpse and an ascetic. This was the time when his journey as Buddha began and he left the palace in search of a solution to all miseries.

After attaining Enlightenment Buddha started preaching others and spreading spiritual knowledge. His images as an ascetic sitting under Bodhi Tree with different postures of hands like blessing, teaching and touching the earth are very common as a symbol of peace and purity.

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SKU: 88789472197

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4.3 ★★★★★
Based on 19 reviews
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Verified Purchase
Gwen Jones
Fort Morgan, US
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on February 9, 2026
S
Verified Purchase
Serhii
Houston, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
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Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
San Leandro, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
N
Verified Purchase
Nicholas Wilson
Cuba, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
J
Verified Purchase
JoiceMaynard
Carnegie, US
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 24, 2026

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