SASKATOON BERRY KOMBUCHA

SASKATOON BERRY KOMBUCHA355mL Cans Made in partnership with The Saskatoon Berry Farm, one of Southern Albertas favourite local farms, this kombucha highlights the rich, natural flavour of Saskatoon berries grown right here in our community. Picked at peak ripeness, these uniquely Canadian berries offer a deep, jammy sweetness with soft vanilla and nutty notesperfectly balanced by the bright tang of kombucha. Each batch is traditionally brewed and slow fermented using a

355mL Cans

Made in partnership with The Saskatoon Berry Farm, one of Southern Alberta’s favourite local farms, this kombucha highlights the rich, natural flavour of Saskatoon berries grown right here in our community. Picked at peak ripeness, these uniquely Canadian berries offer a deep, jammy sweetness with soft vanilla and nutty notes—perfectly balanced by the bright tang of kombucha.

Each batch is traditionally brewed and slow-fermented using a living culture of beneficial bacteria and yeast. The result is a naturally sparkling, probiotic-rich drink that supports gut health while delivering complex, refreshing flavour.

Light, vibrant, and full of real berry character—this is kombucha you can feel good about. Every sip supports local, from farm to can.

*STORAGE INSTRUCTIONS*
Once received, store kombucha in the fridge ASAP to ensure product freshness. Happy Belly Kombucha must not sit out at room temperature for more than 5 days or carbonation will start to increase.