SKU: 20793932770

Yoshihiro Hayate Suminagashi Blue Steel #1 Yanagi Kiritsuke Sushi Sashimi Japanese Knife Ebony Handle

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Description

Yoshihiro Hayate Suminagashi Blue Steel #1 Yanagi Kiritsuke Sushi Sashimi Japanese Knife Ebony HandleOur handmade Yoshihiro Mizu Yaki Blue Steel Suminagashi knives showcase the pinnacle of Japanese craftsmanship, created with extraordinary skill by master artisans. These knives are meticulously forged, layered, and hammered from Aoko Blue Steel #1, reaching a Rockwell hardness of 64, then paired with iron to create the most elaborate and resilient finishes. The result is an exquisite knife that seamlessly combines aesthetics and performance,

Our handmade Yoshihiro Mizu Yaki Blue Steel Suminagashi knives showcase the pinnacle of Japanese craftsmanship, created with extraordinary skill by master artisans. These knives are meticulously forged, layered, and hammered from Aoko Blue Steel #1, reaching a Rockwell hardness of 64, then paired with iron to create the most elaborate and resilient finishes. The result is an exquisite knife that seamlessly combines aesthetics and performance, embodying the highest standards of traditional Japanese forging.

Each Yoshihiro Mizu Yaki Blue Steel #1 Suminagashi knife is paired with a premium handcrafted Ebony wood handle, affixed with a Water Buffalo horn bolster to enhance both balance and elegance. A lacquered wooden Saya, crafted from magnolia wood and coated with an organic, non-toxic lacquer, accompanies the knife, adding protection while beautifully complementing its appearance.

The term Suminagashi, translating to "floating ink," perfectly describes the intricate marbled patterns that extend along the blade from tip to heel. These wave-like designs, forged through skillful layering, reveal a unique mosaic that evolves with every sharpening, further showcasing the complexity and artistry of this blade.

The Yanagi Kiritsuke variation features a wider blade, thicker spine, and sword tip, creating a balanced weight distribution. This design makes it ideal for chefs who appreciate the Yanagi's slicing finesse but prefer a compact working space. Elevating even the simplest tasks, this handcrafted knife is a stunning fusion of form and function, bringing beauty and precision to every culinary experience.

Knife Specs:

  • HRC: 64
  • Grade: Suminagashi
  • Stain Resistant: No
  • Blade Material: Blue Steel #1
  • Edge Angle: Single Edged
  • Handle Material: Ebony
  • Bolster Material: Water Buffalo Horn (color varies)
  • Handle Shape: Octagonal
  • Saya Cover:Magnolia
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SKU: 20793932770

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Danielle
Draper, US
★★★★★ 3
Typos and confusing/missing information
Format: Paperback, Format: Paperback
I finished Domain 1 and it's okay. Things are explained well, but there are a lot of typos and strange formatting. The cover of the book says 2025-2026, but the spine of the book says 2024-2025. The way that the quiz questions are worded is confusing and sometimes repetitive. I had 2 of the same questions in a row in one section. I'm struggling to take some quizzes because the questions that are being asked do not reference any material from that section (or anywhere in the book so far). I feel like there is information missing in the sections because the quizzes have random terms that have never been mentioned. Example: D1: Essential knowledge questions I am being asked about estimation tools like story points, relative estimation, and planning poker. Nowhere in the book have those things been mentioned.
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Reviewed in the United States on July 23, 2025
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Lisa Costa
San Leandro, US
★★★★★ 5
You got this! Focus on your education
Format: Paperback
Excellent !
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Reviewed in the United States on January 25, 2026
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Tia Thompson
Port Orchard, US
★★★★★ 5
I passed!!! —Highly Recommend
Format: Paperback
Great study guide and structure tailored to the 4 domains that are in the CAPM Exam. I just passed the exam on my first try scoring above target in 3/4 categories and target in 1/4 categories. The online simulations was a great way to prepare for the exam. Highly recommend you purchase to pass the first try! (This and the PMBOK Guide 7th edition were the only study materials I used)
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Reviewed in the United States on May 20, 2025
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Amazbob
Port Orchard, US
★★★★★ 5
Excellent intro to Crypto
Format: Paperback
Great book for learning about Crypto. I found it well balanced between technical and non-technical information. Love the video inserts to help mix up the learning media. I highly recommend this for people trying to understand the economic models of crypto, the history of crypto as well as the more technical information about how it works (which can be easily skipped if you like). I bought a couple of these for friends.
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Reviewed in the United States on August 7, 2025
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Kayla Worschell
Pawtucket, US
★★★★★ 5
GREAT BOOK
Format: Paperback, Format: Paperback
Before reading this book, I had no knowledge whatsoever about cryptocurrencies as I started reading through the book I learned about coins, tokens, decentralize systems. Everything you need to know about crypto NFT‘s futures and much more is in this book. The book is also extremely well structured has pictures and very detailed examples. It’s a must buy!
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Reviewed in the United States on January 14, 2025

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