Domaine Dubost Moulin-a-Vent en Brenay 2023

Domaine Dubost Moulin-a-Vent en Brenay 2023From 60 year old Gamay vines in the lieu dit of En Brenay at the southern end of Moulin Vent, with soils rich in manganese, granite and iron schists. The harvest undergoes a full carbonic maceration of whole clusters over one month in concrete and steel tanks, with twice daily pump overs. Raised undisturbed through the winter in two thirds concrete and steel tanks and one third 500 liter barrels, 15 years of age. Bottled with a light filtration and

From 60 year old Gamay vines in the lieu-dit of “En Brenay” at the southern end of Moulin-à-Vent, with soils rich in manganese, granite and iron schists. The harvest undergoes a full carbonic maceration of whole clusters over one month in concrete and steel tanks, with twice daily pump-overs. Raised undisturbed through the winter in two-thirds concrete and steel tanks and one-third 500-liter barrels, 1–5 years of age. Bottled with a light filtration and minimal sulphur. 2,000 cases are produced on average each year. There’s an underlying warmth here, albeit one which is lifted by gorgeous spice; brooding and granular, this possesses a real depth of structure.