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Ships within 48 hours · Estimated delivery Jul 13 - Jul 18
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Description
Idli Rice Annam 10kg (Only One bag per order)Imagine fluffy, melt in your mouth idlis, perfectly fermented and steamed to perfection. This Idli Rice Annam isn't just rice; it's the cornerstone of authentic South Indian breakfasts and a taste of home, delivered right to your door in Ireland. Relive cherished memories and create new ones with this essential ingredient, crafted for the finest idlis and dosas. Features & Benefits Authentic idli rice, specially processed for superior fermentation.
Imagine fluffy, melt-in-your-mouth idlis, perfectly fermented and steamed to perfection. This Idli Rice Annam isn't just rice; it's the cornerstone of authentic South Indian breakfasts and a taste of home, delivered right to your door in Ireland. Relive cherished memories and create new ones with this essential ingredient, crafted for the finest idlis and dosas.
Features & Benefits
- Authentic idli rice, specially processed for superior fermentation.
- Creates soft, fluffy idlis and crispy dosas with a delightful texture.
- Perfect for traditional South Indian cuisine, bringing authentic flavours to your home.
- Convenient 10kg bag, ideal for families and frequent idli makers (Only one bag per order).
Product Details
| Feature | Details |
|---|---|
| Brand | Annam |
| Weight | 10kg |
| Origin | India |
| Dietary Info | Vegetarian |
| Best For | Idli, Dosa |
Usage Inspirations
- Classic Idli: Grind with urad dal, ferment overnight, and steam for a soft, pillowy breakfast.
- Crispy Dosa: Use the same batter as idli, but spread thinly on a hot griddle for a golden-brown, crispy dosa. Serve with sambar and chutney.
- Uttapam: Thicken the dosa batter slightly and cook as a thick pancake, topping with onions, tomatoes, and chillies.
Frequently Asked Questions
How should I store Idli Rice Annam?
Store in a cool, dry place in an airtight container to maintain freshness and prevent infestation.
Is this rice suitable for making both idli and dosa?
Yes, this rice is specifically processed to make both idlis and dosas with the perfect texture.
Can I use a regular blender to grind the rice?
While a regular blender can be used, a wet grinder is recommended for a smoother batter and better fermentation.
How long should I ferment the batter?
Fermentation time varies depending on the temperature, but generally, 8-12 hours is sufficient.
Why Buy from Domomart.ie
- Fast Delivery: Enjoy 2-day nationwide delivery across Ireland.
- Competitive Prices: We offer the best quality at relatively low prices.
- Nationwide Reach: We deliver all over Ireland, bringing global flavours to your doorstep.
- Quality Assured: We source only the best quality ingredients for your peace of mind.
- Convenient Shopping: Shop for diverse ethnic ingredients in one place, saving you time and effort. Visit our physical stores in Navan and Dún Laoghaire.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy