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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
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Description
Elderton Elite Ashmead Single Vineyard Cabernet SauvignonOrigin: Australia Terroir: Barossa Valley The hand harvested fruit was fermented in open top concrete fermenters with chilled ferments, hand pump overs and cap submerging with oak header boards for eight days; the process finished with barrel ferment and malolactic fermentation in new French oak. The nose shows dark chocolate and black fruits and olives, with the palate continuing the theme, showing these typical Barossa Cabernet Sauvignon characters,
Origin: Australia
Terroir: Barossa Valley
The hand harvested fruit was fermented in open top concrete fermenters with chilled ferments, hand pump-overs and cap submerging with oak header boards for eight days; the process finished with barrel ferment and malolactic fermentation in new French oak. The nose shows dark chocolate and black fruits and olives, with the palate continuing the theme, showing these typical Barossa Cabernet Sauvignon characters, giving weight and generosity to the wine. Ripe tannins add structure while being supple and mouth watering.
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