Wildcaught Fish Sole Fillet

Wildcaught Fish Sole FilletWhy do we use this product? Sole fish is particularly high in selenium, phosphorus, and vitamin B12, as well as a variety of other essential vitamins and minerals. Moreover, sole fishes have a sweet, delicate flavour and the suppleness of its flaky yet meaty fillets is extremely delectable. The Wild Caught brand offers a variety of seafood that is caught from the wild or from their natural habitat in the pristine waters of New Zealand, Alaska and

Why do we use this product?

• Sole fish is particularly high in selenium, phosphorus, and vitamin B12, as well as a variety of other essential vitamins and minerals. Moreover, sole fishes have a sweet, delicate flavour and the suppleness of its flaky yet meaty fillets is extremely delectable.
• The Wild Caught brand offers a variety of seafood that is caught from the wild or from their natural habitat in the pristine waters of New Zealand, Alaska and Southeast Asia using the most environmentally-friendly methods of fishing.
• Wild Caught products are organic and all- natural with no artificial preservatives. Products are carefully handled and kept at its highest quality from sea to table.
• Our fresh seafood are always swiftly processed, conveniently portioned, vacuum-sealed and blast-frozen to lock in that fresh-from-the-ocean taste.
• They are already cleaned, ready to cook or ready to eat.
• Certified HACCP Food Safety.
• Certified Halal.
• Certified Sustainable Seafood MSC.
  
  

How do we use this product?

Sole fillet can be pan-fried, baked, steamed, roasted, or air-fried.

Ingredients

Wild Caught Sole Fish.

Size - Varies